From its humble beginnings in Kumamoto Japan, Ajisen has now expanded to several other countries which include: Australia, Canada, China, Taiwan, Hong Kong, Indonesia, Malaysia, Singapore, Korea, Thailand, and the United States. Now you can enjoy the amazing great taste of authentic Japanese Ramen here in the Philippines!
Ajisen prides itself with using the best ingredients possible for our ramen. It all starts with Ajisen Oil, which enhances the taste of our unique Kyushu style white pork broth. Okinawa Natural Seasalt is used which is rich with nutritional properties. Ajisen Powder which is composed of a thousand kinds of Japanese spices gives our ramen its unique flavor. And finally, our Ramen Noodles are made out of 100% whole wheat which is cooked to an al-dente texture. This amount of detail to our dishes makes our ramen special from the rest!
Imported fresh Japanese ramen noodles and soup
Barbeque pork, leek, boiled egg, cabbage, fungus
Ajisen ramen topping with additional pork barbeque
Stewed pork, bean sprout and leek
Assorted seafood, fungus, and cabbage
Ajisen ramen topping with spicy pork
Cold noodle with tomato, ham, egg, cucumber and crabstick in special Ajisen cold noodle sauce