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Menu
  • About Us
  • Menu
  • News & Events
  • Secret
  • Testimonials
  • Branch Locator
  • Contact Us

All over the world

From its humble beginnings in Kumamoto Japan, Ajisen has now expanded to several other countries which include: Australia, Canada, China, Taiwan, Hong Kong, Indonesia, Malaysia, Singapore, Korea, Thailand, and the United States. Now you can enjoy the amazing great taste of authentic Japanese Ramen here in the Philippines!

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Special Ingredients of Ajisen Ramen

Ajisen prides itself with using the best ingredients possible for our ramen. It all starts with Ajisen Oil, which enhances the taste of our unique Kyushu style white pork broth. Okinawa Natural Seasalt is used which is rich with nutritional properties. Ajisen Powder which is composed of a thousand kinds of Japanese spices gives our ramen its unique flavor. And finally, our Ramen Noodles are made out of 100% whole wheat which is cooked to an al-dente texture. This amount of detail to our dishes makes our ramen special from the rest!

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OUR HOUSE SPECIALTY

Imported fresh Japanese ramen noodles and soup

Ajisen

Barbeque pork, leek, boiled egg, cabbage, fungus

Chashu

Ajisen ramen topping with additional pork barbeque

Kakuni

Stewed pork, bean sprout and leek

Seafood

Assorted seafood, fungus, and cabbage

Spicy

Ajisen ramen topping with spicy pork

Hiyashi

Cold noodle with tomato, ham, egg, cucumber and crabstick in special Ajisen cold noodle sauce

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